Eggs Pasture-Raised – Home Delivered

(11 customer reviews)

$25.00$135.00 available on subscription

Eggs laid by healthy, happy hens raised on chemical-free local pasture. The goodness in the fresh grass and sunlight creates nutrient dense eggs with exceptional flavour.
Delicious in crepes, omelette, or simply scrambled, fried or poached.
Non-GMO & Soy Free. 800g average doz.
Eggs delivered will have at least 5 weeks shelf life (delivered within the week laid!).
Free Delivery!

SKU: EGG-T Categories: ,

FAQ

Can I order less eggs?
To keep our prices low and offer free delivery we currently have a minimum order of 1 tray (2.5 dozen) home delivered. The eggs will be delivered as fresh as possible (within the week they were laid, and usually within a day or two of being laid). They will have at least 5 weeks until their best before date.

I don’t have enough room in my fridge, can I leave the eggs out? Before your eggs are delivered they are stored at a stable temperature of around 16 degrees. The most important thing is a stable temperature. We personally don’t put our own eggs in the fridge but leave out at room temperature in the kitchen.  As these eggs are unwashed the natural protective bloom around the egg allows the eggs to be kept unrefrigerated for longer.

Can I get the eggs in cartons instead of trays?
To reduce our impact on the environment we are currently only offering eggs in trays for home delivery. However, we can provide you with 5 empty egg cartons on your initial order, if you would like to pack them into cartons after they’re delivered – just let us know in the comment section when ordering. However, the eggs are not sorted by size and some of the eggs will be jumbos and may not fit in the cartons properly. That’s another benefit of getting eggs home delivered direct from the farm… you may even get a huge double yolker from time to time!

 

Delivery

We are currently home delivering to suburbs from North Adelaide all the way down to Sellicks Beach (plus Myponga township – our hometown). See delivery zone map here. If you live outside the area but would like home delivered eggs please email us at: hello@clovercreek.com.au. We’d love to hear from you!

Delivery day is every 2nd Thursday between 9am – 5pm. See list of delivery dates here.

Your eggs will be packed in a sturdy box and left next to your doorstep if you’re not home (unless you’ve specified another location).

Ordering cut-off is end of day Wednesday before delivery.

 

Subscription

An easy way to get a regular supply of super fresh eggs is to subscribe to get your eggs at a frequency that suits you.

The subscription is flexible and can be cancelled at any time through ‘My Account’ in the menu above or by emailing us at: hello@clovercreek.com.au

 

We hope you enjoy your pasture-raised eggs and appreciate your support of a small local farm.

Weight 2000 g
Dimensions 30 × 30 × 15 cm
Number of Trays:

1 Tray of Eggs $25 (2.5 doz in a tray = $10/doz delivered), 2 Trays of Eggs $47 (5 doz in 2 trays = $9.40/doz delivered), 3 Trays of Eggs $70.50 (7.5 doz in 3 trays = $9.40/doz delivered, 4 Trays of Eggs $94 (10 doz in 4 trays = $9.40/doz delivered), 5 Trays of Eggs $117.50 (12.5 doz in 5 trays = $9.40/doz delivered), 6 Trays of Eggs $135 (15 doz in 6 trays = $9/doz delivered)

11 reviews for Eggs Pasture-Raised – Home Delivered

  1. Michelle

    Even my teenage son has commented how good they are

  2. Janet

    Very impressed ..eggs were MAGNIFICENT

  3. Lisa D.

    Fantastic. It’s so hard to find pastured eggs so I was very happy to come across these.

  4. Carolyn Brow

    Great quality, service and taste

  5. Beverly Mehuys

    Yokes are vivid yellow so very fresh

  6. Dani

    Great! Easy process. Thank you

  7. Kate Reid

    The eggs are delicious!

  8. Sue Hocking

    Delicious fresh eggs – great service

  9. Willem

    Fantastic eggs. You can taste how fresh they are!

  10. Heather

    A good alternative when my own chooks aren’t laying enough eggs.

  11. Olivia

    Delicious vibrant eggs, best had in a long time.

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